Dragon fruit White
Botanical Name : Hylocereusundatus /
Fruit Type :Berry /
Size :300- 600gm /
Shape :Oblong /
Colour :white-fleshed /
Rind -red /
Taste :Sweet /
Shelf life :good /
Brix :20 degree /
Fruit season :June –September
Planting care
Maintenance
| Medium
|
Planting method
| Raised bed/ trench - Pole supported with 4 cuttings
|
Maturity Signs
| fruit maturity could be optimized with the change of fruit epicarp color from green to red.
|
Sunlight
| Full Sunlight |
Irrigation
| Approximately 2-4 liters of water weekly twice per plant is sufficient during the summer/dry days.
|
Soil type
| well drained fertile soil
|
Temperature
| 22 to 34 degree C
|
Relative humidity
| 60-80%
|
Elevation
| 0 to 1500ft
|
Planting space
| 10x10 ft. |
Training & Pruning : The Dragon fruit plants are fast growing vines and produce more thick dense of branches during the initial stage. The lateral buds and branches should be pruned to grow towards stands. Once vines reach up to the top of the stands the branches are then allowed to grow. Regularly prune the plants to obtain an open and manageable umbrella shape canopy which will induce new shoots for the next cropping season.
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